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2005 La Spinetta Barbera d’Alba Gallina

以100%Barbera品種釀成,年產約10,000瓶,酒精發酵於橫式旋轉發酵槽中進行約6-7天,乳酸發酵在小型橡木桶中進行(100%新桶),之後繼續陳年約16個月。酒色深紅帶紫(近似波爾多);鼻息以黑醋栗、黑莓軟糖為主調,背景有薄荷涼香;口感集中甜美,中等單寧架構,易飲;(品酒時間:2007/11)。
JL's rating:
8.75
Q/P ratio:
Wine estate: La Spinetta Wine type: Red wine
Country: Italy Variety: Barbera
Region: Piemonte Decant: 15 mins
Appellation: Barbera d’Alba Importer: 夏朵菸酒;Chateuax Wine & Cigar
Maturity: 2009-2016 Price: 2$
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